Truffle Pig Black Truffle Slices are made from carefully selected black truffles, thinly sliced and preserved in extra virgin olive oil to maintain their rich aroma and firm texture. This gourmet ingredient offers a convenient way to enjoy the luxurious flavour of truffles in your everyday cooking. Perfect for elevating pasta dishes, risottos, soups, and salads, these slices deliver authentic truffle depth without the preparation hassle. The premium olive oil infusion ensures each slice remains tender and flavourful, ready to use straight from the jar. Ideal for professional chefs seeking to add sophistication to their culinary creations.

Truffle Pig Minced Black Truffle is a gourmet delicacy made from the finest quality European black truffles. Finely chopped and preserved in extra virgin olive oil. This preparation captures the rich, earthy aroma and deep umami flavour of black truffles, and offers a convenient way to enjoy truffles all year round. Highly versatile product, perfect for finishing pasta, risotto, pizza, meat, seafood, and vegetable dishes, and perfect for kitchen made sauces and condiments. Ideal for professional chefs seeking to add luxurious truffle complexity to their culinary creations with ease.

Truffle Pig Black Truffle Sauce is a rich, savoury blend of finely chopped champignon mushrooms, European black truffles and black olives. Crafted to deliver deep, umami-rich flavour, this versatile product provides an easy and cost-effective way to introduce authentic truffle character across a wide range of menu items. Perfect for pasta, pizza, burgers, vegetables, meat, seafood and gourmet dressings and sauces, it can be used as an ingredient, topping or finishing touch. Ideal for professional kitchens seeking consistency, versatility and exceptional truffle flavour.

Truffle Pig Black Truffle Sauce is a rich, savoury blend of finely chopped champignon mushrooms, European black truffles and black olives. Crafted to deliver deep, umami-rich flavour, this versatile product provides an easy and cost-effective way to introduce authentic truffle character across a wide range of menu items. Perfect for pasta, pizza, burgers, vegetables, meat, seafood and gourmet dressings and sauces, it can be used as an ingredient, topping or finishing touch. Ideal for professional kitchens seeking consistency, versatility and exceptional truffle flavour.